Coffee Cake frosting with coffee ganache and caramel sauce
Coffee sponge layered with ganache and caramel. Like a cafe dessert at home.
Topsia, Kolkata
Requires 1 day advance notice
This cake brings together a soft coffee sponge made with Espresso and layers of silky whipped ganache with golden caramel sauce. Every bite is rich, deep, and warmly sweet with a beautiful balance of coffee bitterness and caramel sweetness. The ganache melts into the sponge while the caramel drizzles on top and hides inside each layer. It feels like your favourite cafe dessert, baked fresh at home with love.
Taste profile
When to enjoy
Birthday Treat
A showstopper for any celebration
Coffee Lover Gift
Perfect gift for espresso fans
After Dinner
Rich end to a special meal
The story behind it
Origin
Modern Bakery
Coffee cakes inspired by European cafe culture have found a warm home in Indian kitchens. The pairing of espresso with caramel and ganache is a beloved modern bakery classic. Indian home bakers have made it their own by adding generous layers and bold flavours.
Similar To
Mocha Layer Cake
What goes into it
Espresso
Espresso
About this product
Moisture
Moist cakes_desserts that stays fresh for 1 day
Texture
texture for this cakes_desserts
Sweetness
High sweetness, perfectly balanced for most palates
Serves
8–12 people
Dietary and allergens
Dietary options
Vegetarian
Eggless version
Available for ₹20 extra per kg
Contains allergens
Gluten, Dairy, Nuts
Freshness and storage
Best within
1 day — made fresh for your order
Storage
Keep refrigerated for best quality
