Mango cake frosting with mango ganache
Silky smooth frosting with fresh mango pulp. Like sunshine poured over cake.
Topsia, Kolkata
Requires 1 day advance notice
This mango cake frosting brings together the bright tropical sweetness of fresh mango pulp with a rich ganache finish. It spreads silky smooth over your cake, giving it a glossy, beautiful look that feels special. Made gently using a double boiler method, it stays soft and creamy. Best layered over a mango sponge for a full mango experience that feels homemade and heartfelt.
Taste profile
When to enjoy
Birthday Cakes
Perfect layer for birthday cake
Gifting
Lovely finish for gift cakes
The story behind it
Origin
Modern Indian Bakery
Mango has always been the king of Indian summers, turning up in everything from aamras to lassi. This frosting brings that beloved fruit into the world of modern home baking. It is a sweet bridge between traditional love for mango and the joy of decorating cakes at home.
Similar To
Mango buttercream, mango glaze
What goes into it
Mango Pulp
Fresh mango pulp
About this product
Moisture
Moist cakes_desserts that stays fresh for 1 day
Texture
texture for this cakes_desserts
Sweetness
High sweetness, perfectly balanced for most palates
Serves
8–12 people
Dietary and allergens
Dietary options
Vegetarian
Eggless version
Available for ₹25 extra per kg
Contains allergens
Dairy
Freshness and storage
Best within
1 day — made fresh for your order
Storage
Keep refrigerated for best quality
